Restore Crystallized Honey

If honey crystallizes, place the honey container, opened, in a pan or bowl filled with about an inch of hot water and let it stand until the honey has melted. Then stir the melted honey until it is smooth.

You can also set the open honey jar into a pan with about 1 inch of water in the bottom and heat on the stove until the crystallized honey reaches 160 degrees. When all the crystals have melted stir until smooth. Allow the honey to cool before placing the cover on. Be sure the honey is in a glass jar before using this method, otherwise pour the honey into a heatproof container.