How to Select Ripe Peaches

Besides checking the fragrance of the peach for that sweet peachy scent there are other things to look for when selecting peaches. See the tips below.

• The peaches should give slightly when squeezed with light pressure.
• Check for bruising and nice smooth skin, not wrinkled.
• A deep red coloring of the peach does not mean that it is riper than a lighter colored peach. The coloring is determined by the variety. A light gold to yellow undercolor at the stem end is more of an indication of ripeness.
• Definitely stay away from any peaches with any green coloring.
• Because peaches spoil easily, it is best to purchase only the quantity that will be consumed in a short time.
• If you do purchase peaches that are not quite ripe yet, store them at room temperature until ripened and then you can store them in the refrigerator for 3 to 5 days.

See All About Peaches to learn more about peaches and how to prepare and cook this sweet and delicious fruit.