Loading
Advanced Search

Flat

www.recipetips.com
Provided By
Share this!
Facebook
A descriptor of wine that is unseasoned, lacking in acidity, weak, and uninteresting. Also refers to a sparkling wine with no bubbles.

USDA Nutrition Facts

Emu, flat fillet, raw (USDA#05625)

Serving Size1 flat fillet
Calories102
Protein22g
Total Fat0g
Total Carbohydrates0g
Dietary Fiber0g
Sugars0g
Potassium240mg
Sodium150mg
Cholesterol71mg

Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, raw (USDA#23632)

Serving Size1 oz
Calories124
Protein21g
Total Fat3g
Total Carbohydrates0g
Dietary Fiber0g
Sugars0g
Potassium333mg
Sodium76mg
Cholesterol38mg

Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, choice, raw (USDA#23613)

Serving Size1 oz
Calories129
Protein21g
Total Fat4g
Total Carbohydrates0g
Dietary Fiber0g
Sugars0g
Potassium335mg
Sodium75mg
Cholesterol43mg

Flat Reviews

There currently aren't any reviews or comments for this term. Be the first!
Find similar...
3 of 20 (below)
Go >
4 .. 20
italian flat bread
italian flat bread Glossary Term
brisket flat cut
brisket flat cut Glossary Term
flat ground blade
flat ground blade Glossary Term
Go >
4 .. 20
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com