Loading

Mock Tender Roast, Beef

Provided By
Share this!
Facebook
Google+
The mock tender is often sold as a roast and is a cone shaped muscle next to the top blade in the beef chuck primal. The name "mock tender" is misleading because the meat can be quite tough so it is best when it is braised. Alternate names for the mock tender roast include: medallion pot roast, fish muscle, and fillet roast.

USDA Nutrition Facts

Mock Tender Roast, Beef Reviews

There currently aren't any reviews or comments for this term. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2018 Tecstra Systems, All Rights Reserved, RecipeTips.com