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Milled Rice
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Rice that is processed with the hull, the bran layers and the germ removed. It is the most common form of rice available. It may also be referred to as white rice, regular rice, or milled white rice.
USDA Nutrition Facts
Cereals ready-to-eat, GENERAL MILLS, Rice CHEX (USDA#08064)
Serving Size
1.25 cup (1 NLEA serving)
Calories
387
Protein
6g
Total Fat
1g
Total Carbohydrates
85g
Dietary Fiber
1g
Sugars
6g
Potassium
161mg
Sodium
871mg
Cholesterol
0mg
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