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Meal Plan: March 20 - 26, 2016


Grocery List

Ingredient Recipe
1 (12-inch) or 2 (8-inch) prepared pizza crusts Easy Homemade Pizza
1 cup shredded mozzarella cheese Easy Homemade Pizza
1/4 cup grated Parmesan cheese Easy Homemade Pizza
2 cups thinly sliced vegetables, such as red bell pepper, zucchini and mushrooms Easy Homemade Pizza
1 tablespoon olive oil Easy Homemade Pizza
1/2 teaspoon McCormick® Basil Leaves Easy Homemade Pizza
1/2 teaspoon McCormick® Oregano Leaves Easy Homemade Pizza
1/4 teaspoon McCormick® Garlic Powder Easy Homemade Pizza
1/4 teaspoon McCormick® Red Pepper, Crushed Easy Homemade Pizza
1/4 cup sliced black olives (optional) Easy Homemade Pizza
1 package pizza mix (prepared as directed) Cherry Dessert Pizza
1 can cherry pie filling (20 ounce) Cherry Dessert Pizza
1/2 cup flour Cherry Dessert Pizza
3 tablespoons sugar Cherry Dessert Pizza
1 tablespoon brown sugar Cherry Dessert Pizza
1/4 cup softened butter Cherry Dessert Pizza
1/8 teaspoon salt Cherry Dessert Pizza
4 baking potatoes, washed Idaho Tacos
1 pound ground beef Idaho Tacos
1 packet taco seasoning mix (1 1/4 ounce pkg) Idaho Tacos
1 cup shredded cheddar cheese Idaho Tacos
4 green onions, sliced Idaho Tacos
1/2 cup sour cream Idaho Tacos
16 ounces (1 box) Velveeta® Mexican processed cheese Mexican Hot Cheese Dip
4 ounces cream cheese Mexican Hot Cheese Dip
1 pound spicy sausage - fried and crumbled Mexican Hot Cheese Dip
1 can Rotel tomatoes Mexican Hot Cheese Dip
2 tablespoons granulated sugar Cinnamon Tortilla Crisps
1 tablespoon ground cinnamon Cinnamon Tortilla Crisps
6 tablespoons melted butter Cinnamon Tortilla Crisps
1 pound ground beef Beef and Biscuit Bake
1/4 cup onions - chopped Beef and Biscuit Bake
16 ounces kidney beans - canned, rinsed and drained Beef and Biscuit Bake
15 ounces corn - canned, whole kernal, drained Beef and Biscuit Bake
10 ounces tomato soup - canned, condensed and undiluted Beef and Biscuit Bake
1/4 cup milk Beef and Biscuit Bake
1 teaspoon chili powder Beef and Biscuit Bake
1/4 teaspoon salt Beef and Biscuit Bake
1 cup processed cheese - cubed Beef and Biscuit Bake
12 ounces refrigerated biscuits Beef and Biscuit Bake
3 tablespoons butter or margarine Beef and Biscuit Bake
1/3 cup cornmeal Beef and Biscuit Bake
1/2 cup butter or margarine Peanut Butter Fingers
1/2 cup sugar Peanut Butter Fingers
1/2 cup brown sugar Peanut Butter Fingers
1 egg Peanut Butter Fingers
1/3 cup peanut butter, creamy Peanut Butter Fingers
1/2 teaspoon baking soda Peanut Butter Fingers
1/4 teaspoon salt Peanut Butter Fingers
1/2 teaspoon vanilla Peanut Butter Fingers
1 cup flour Peanut Butter Fingers
1 cup oatmeal Peanut Butter Fingers
1 package milk chocolate or semi-sweet chips, 12 oz. Peanut Butter Fingers
1 round loaf of ciabatta, sour dough or french bread Muffuletta
8 slices muenster cheese Muffuletta
4 slices ham - thinly sliced Muffuletta
1/2 pound salami - thinly sliced Muffuletta
1/4 cup roasted red peppers - drained, sliced Muffuletta
1/4 cup black olives - sliced Muffuletta
1/4 cup herb marinated feta cheese Muffuletta
1/4 cup Italian garden mix - chopped Muffuletta
4 bananas cut into 1 1/2 Grilled Fruit Banana Split
1 pint large strawberries, hulled, cut in half Grilled Fruit Banana Split
1 can pineapple chunks, drained (28 oz. can) Grilled Fruit Banana Split
3 tablespoons melted butter Grilled Fruit Banana Split
2 teaspoons honey Grilled Fruit Banana Split
1 pint homemade vanilla ice cream (use store-bought if you wish) Grilled Fruit Banana Split
7 chicken breast, cooked, cooled and cut into 1 Southwest Chicken Casserole
12 corn tortillas Southwest Chicken Casserole
8 ounces Monterey Jack cheese (shredded) Southwest Chicken Casserole
8 ounces Cheddar cheese (shredded) Southwest Chicken Casserole
10 1/2 ounces cream of mushroom soup Southwest Chicken Casserole
10 1/2 ounces cream of chicken soup Southwest Chicken Casserole
3/4 cup chicken broth Southwest Chicken Casserole
4 ounces can diced green chilies (small can) Southwest Chicken Casserole
15 ounces can chili with no beans Southwest Chicken Casserole
1/2 cup onion, diced Southwest Chicken Casserole
3/4 cup salsa Southwest Chicken Casserole
1 package fudge brownie mix of choice Brownie Peanut Butter Cupcakes
10 ounces peanut butter chips Brownie Peanut Butter Cupcakes
12 ounces vanilla frosting - whipped Brownie Peanut Butter Cupcakes
potatoes - peeled and sliced Slow Cooker Creamy Scalloped Potatoes and Ham
1 onion - adjust to quantity of potatoes Slow Cooker Creamy Scalloped Potatoes and Ham
1/2 pint half & half Slow Cooker Creamy Scalloped Potatoes and Ham
cream Slow Cooker Creamy Scalloped Potatoes and Ham
salt and pepper - to taste Slow Cooker Creamy Scalloped Potatoes and Ham
1/2 cup margarine - softened Banana Bars
2 cups sugar Banana Bars
3 eggs Banana Bars
1 1/2 cups mashed ripe bananas Banana Bars
1 teaspoon vanilla Banana Bars
2 cups flour Banana Bars
1 teaspoon baking soda Banana Bars
1/2 cup margarine - softened Banana Bars
1 8 oz. package of cream cheese - softened Banana Bars
4 cups powdered sugar Banana Bars
2 teaspoons vanilla Banana Bars
2/3 cup flour Slow Cooked Short Ribs
2 teaspoons salt Slow Cooked Short Ribs
1/2 teaspoon pepper Slow Cooked Short Ribs
4 pounds boneless beef short ribs or 4-6 pounds of bone in beef short ribs Slow Cooked Short Ribs
1 large onion - chopped Slow Cooked Short Ribs
1 1/2 cups water or beef broth Slow Cooked Short Ribs
3/4 cup cider vinegar or red wine vinegar Slow Cooked Short Ribs
1/2 cup brown sugar Slow Cooked Short Ribs
1/2 cup chili sauce Slow Cooked Short Ribs
1/3 cup ketchup Slow Cooked Short Ribs
3 dashes Worcestershire sauce Slow Cooked Short Ribs
3 cloves garlic - minced Slow Cooked Short Ribs
2 tablespoons kitchen bouquet - if not using beef broth Slow Cooked Short Ribs
2 baking potatoes (large) Great Twice Baked Potatoes
2 tablespoons butter Great Twice Baked Potatoes
2 tablespoons milk Great Twice Baked Potatoes
1/8 teaspoon salt Great Twice Baked Potatoes
1 dash pepper Great Twice Baked Potatoes
1/2 cup shredded cheese Great Twice Baked Potatoes
6 pounds + 14 ounce seasoned baked beans (2 55-ounce cans), drain off excess juice Slow Cooked Baked Beans For A Crowd
30 ounces lima beans (2 15 ounce cans), drained Slow Cooked Baked Beans For A Crowd
30 ounces cannillini white kidney beans, drained Slow Cooked Baked Beans For A Crowd
30 ounces butter beans, drained Slow Cooked Baked Beans For A Crowd
8 ounces bacon Slow Cooked Baked Beans For A Crowd
1 large onion, chopped Slow Cooked Baked Beans For A Crowd
4 stalks celery, chopped Slow Cooked Baked Beans For A Crowd
3/4 teaspoon liquid smoke (optional) Slow Cooked Baked Beans For A Crowd
2 tablespoons prepared mustard Slow Cooked Baked Beans For A Crowd
1/2 cup molasses Slow Cooked Baked Beans For A Crowd
1/2 cup brown sugar packed Slow Cooked Baked Beans For A Crowd
3/4 cup prepared barbecue sauce Slow Cooked Baked Beans For A Crowd
1/2 cup ketchup Slow Cooked Baked Beans For A Crowd
1/2 cup butter, melted Raspberry Pretzel Dessert
1 cup sugar Raspberry Pretzel Dessert
1 1/2 cups pretzels, coarsely crushed Raspberry Pretzel Dessert
8 ounces cream cheese, softened Raspberry Pretzel Dessert
12 ounces whipped topping Raspberry Pretzel Dessert
2 packages raspberry Jello (3.5 ounces each) Raspberry Pretzel Dessert
2 cups hot water Raspberry Pretzel Dessert
10 ounces raspberries, frozen Raspberry Pretzel Dessert
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