Nutrition Information for Yogurt, fruit, low fat, 11 grams protein per 8 ounce

Serving Size	1 container (8 oz)
Water	74g
Calories	105
Energy	440kj
Protein	4g
Total Fat	1g
Ash	1g
Total Carbohydrates	18g
Dietary Fiber	0g
Calcium, Ca	169mg
Iron, Fe	7mg
Magnesium, Mg	16mg
Phosphorus, P	133mg
Potassium	216mg
Sodium	65mg
Zinc, Zn	0mg
Copper, Cu	8mg
Manganese, Mn	6mg
Selenium, Se	3mcg
Fluoride, F	9mcg
Vitamin C, total ascorbic acid	0mg
Thiamin	4mg
Riboflavin	0mg
Niacin	0mg
Pantothenic acid	0mg
Vitamin B-6	4mg
Folate, total	10mcg
Folic acid	0mcg
Folate, food	10mcg
Folate, DFE	10mcg_DFE
Vitamin B-12	0mcg
Vitamin A, IU	60IU
Fatty acids, total saturated	0g
4:0	4g
6:0	2g
8:0	1g
10:0	4g
12:0	4g
14:0	0g
16:0	0g
18:0	0g
Fatty acids, total monounsaturated	0g
16:1 undifferentiated	0g
18:1 undifferentiated	0g
Fatty acids, total polyunsaturated	4g
18:2 undifferentiated	2g
18:3 undifferentiated	0g
20:4 undifferentiated	0g
Cholesterol	6mg
Tryptophan	0g
Threonine	0g
Isoleucine	0g
Leucine	0g
Lysine	0g
Methionine	0g
Cystine	4g
Phenylalanine	0g
Tyrosine	0g
Valine	0g
Arginine	0g
Histidine	0g
Alanine	0g
Aspartic acid	0g
Glutamic acid	0g
Glycine	0g
Proline	0g
Serine	0g

Nutrition Information for Yogurt, fruit, low fat, 11 grams protein per 8 ounce Reviews

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