Loading
Advanced Search

Sweet Basil Ravioli Recipe

Servings:
Update Servings
Ingredients
  • 1 package Premio Sweet Basil Sausage
  • 3 fresh garlic cloves, minced
  • 1 large egg, room temperature
  • 1/4 cup parmesan cheese , grated
  • 1 can crushed tomatoes
  • 1 medium onion, chopped
  • 1 teaspoon sugar
  • 1 1/2 teaspoons salt
  • 1 1/2 teaspoons pepper
  • 2 tablespoons extra virgin olive oil
  • 2 packs ravioli pasta dough
Directions
  • In large sauce pan heat olive oil over medium heat. Add 1 clove of the minced garlic and onions.
  • When onions become translucent add tomatoes, salt, and pepper. Simmer on med/low heat while preparing ravioli.
  • Bring 2-3 quarts water to boil while fixing the filling.
  • Combine all other ingredients in a Cusinart or electric blender until well mixed.
  • Spoon 1 tbsp of filling into each ravioli pocket. Seal edges with a touch of water.
  • Boil ravioli for approx 5-7 minutes. Place ravioli into sauce and continue to simmer for about 5 minutes.
  • Serves about 4-6 hungry people!
Similar Recipes
Lemon Garlic Scallops and Pasta
Lemon Garlic Scallops and Pasta
olive oil
fresh parsley
whole wheat
garlic
scallops
Pasta with Mushrooms and Leeks
Pasta with Mushrooms and Leeks
Half and Half
freshly ground pepper
olive oil
dry white wine
grated cheese
Hamburger Pasta Hotdish
Hamburger Pasta Hotdish
ground beef
any kind of cheese
salt and pepper
onion
Italian seasoned tomatoes
More Similar Recipes
Loading
Advanced Search

Sweet Basil Ravioli Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2026 Tecstra Systems, All Rights Reserved, RecipeTips.com