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Bacon BBQ Shrimp Recipe

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Jumbo shrimp wrapped in bacon and grilled with your favorite BBQ sauce.
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Servings:
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Ingredients
  • 1 package shrimp, peeled, deveined
  • 1 pound bacon
  • 1/2 cup prepared BBQ sauce (your choice)
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 12 pieces pineapple (optional)
Directions
PREP
15 mins
COOK
5 mins
READY IN
20 mins
Pat excess moisture from shrimp.

Wrap slice of bacon around shrimp and place a toothpick in the center to hold together.

Season shrimp with salt and pepper, brush lightly with bbq sauce, and place on the grill.

Cook 2 minutes each side or until bright pink shell and shrimp is opaque, repeating application of bbq sauce.

Serve hot with fresh pineapple chunks as garnish, if desired.

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