Grilled Lemon & Garlic Asparagus Recipe

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Tender, grilled, seasoned asparagus, like you've never had it! Great dish to go on the side at any barbeque!
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  • 1 pound asparagus
  • 3 tablespoons olive oil
  • 1/4 teaspoon paprika
  • 2 cloves garlic, minced
  • 1 tablespoon grated lemon zest
  • salt and fresh ground pepper
5 mins
15 mins
20 mins
Trim asparagus.

In a small bowl, combine oil, paprika, garlic and lemon zest and stir with a fork.

Place the asparagus in a casserole dish and pour the mixture over asparagus. Toss until evenly covered.

Place asparagus in a grilling basket or directly on the grill, being careful not to lose any through the grates. Cook to desired tenderness and season with salt and pepper

NOTE: If you do not have a grilling basket: Lay asparagus side by side and pierce on 2 wooden skewers to form a raft. Place rafts on the grill and brush with oil mixture.

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Grilled Lemon & Garlic Asparagus Recipe Reviews

grilled lemon garlic asparagus

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Barbie User
Rating of 5 out of 5.0 stars
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"One of my favorites! I hadn't used lemon before but really like the freshness it added. I don't have a basket, so I just put them directly on the grate. Definitely will be making these again! Thanks, surfergirl."
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