Loading
Advanced Search

Cajun Shrimp Recipe

www.mccormick.com
Provided By
Recipe and photo courtesy of www.mccormick.com
Add the savory flavors of Louisiana to shrimp or chicken with Cajun Seasoning.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 1 pound large shrimp, peeled and deveined
  • 2 teaspoons McCormick® Perfect Pinch® Cajun Seasoning
  • 2 tablespoons butter
Directions
PREP
5 mins
COOK
5 mins
1. Coat shrimp with Seasoning.

2. Melt butter in large skillet on medium heat. Add shrimp; cook and stir 3 minutes or just until shrimp turn pink. Serve over cooked rice, if desired.
Similar Recipes
Shrimp Creole
Shrimp Creole
shrimp
Worcestershire sauce
cornstarch
garlic
chili powder
Seafood Gumbo
Seafood Gumbo
large can from the tomatoes full of water
onion
salt and pepper to taste
crab meat
fresh
Shrimp and Andouille Kabobs with Roasted Tomatoes
Shrimp and Andouille Kabobs with Roasted Tomatoes
granulated garlic
fresh lemon juice
olive oil
large shrimp
Marinade
More Similar Recipes
Nutrition (per serving)
Calories: 126 Calories
Fat: 6 Grams
Protein: 18 Grams
Cholesterol: 183 Milligrams
Carbohydrates: 0 Grams
Sodium: 471 Milligrams
Fiber: 0 Grams
Loading
Advanced Search

Cajun Shrimp Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com