Loading
Advanced Search

Frozen Kool-Aid Punch Recipe

Ingredients
  • 12 ounces 2 pkgs Kool-aid (of desired flavor)
  • 2 cups sugar
  • 46 ounces pineapple juice
  • 46 ounces water
  • 2 litres ginger ale
Container:5 quart plastic container
Directions
PREP
10 mins
READY IN
10 mins
  • Mix all ingredients except ginger ale and freeze.
  • Thaw 4-5 hours before serving.
  • When ready to serve, add ginger ale.
Similar Recipes
Kool-Aid Punch
Kool-Aid Punch
sugar
frozen lemonade
7
Kool
water
Hawaiian Punch Sherbert Punch
Hawaiian Punch Sherbert Punch
7
rainbow sherbert
Easy Brunch Punch
Easy Brunch Punch
Orange juice
More Similar Recipes
Loading
Advanced Search

Frozen Kool-Aid Punch Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
Related Glossary Terms
punch down wine Glossary Term
punch down wine
punch down Glossary Term
punch down
punch Glossary Term
punch
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com