Loading

Hanky-Panky Appetizers Recipe

Ingredients
  • 1 pound ground sausage - hot seasoned
  • 1 pound ground beef
  • 1 pound Velveeta Cheese - cubed
  • 1 teaspoon oregano
  • 1/2 teaspoon garlic salt
  • Party Rye Bread
Directions
PREP
30 mins
COOK
1 hr
READY IN
1.5 hrs
  • Brown and drain beef and sausage.
  • Stir in Velveeta cheese until it melts.
  • Add seasonings and mix well.
  • Spread on small party rye bread.
  • Place the bread on cookie sheet and freeze.
  • To serve, place party rye bread "snacks" on cookie sheet and place under the broiler at 400-425 degrees.
  • When cheese bubbles, they are ready to serve.
Similar Recipes
Stuffed Cherry Tomato Appetizers
Worcestershire sauce
tarragon
dry Italian salad dressing mix
dried basil leaves
celery
Meatball Appetizers Sweet and Sour
minced dry onion
egg
milk
grape jelly
salt
Crispy Baked Ravioli Appetizers
marinara sauce
sour cream
milk
refrigerated cheese filled ravioli
Italian
Loading

Hanky-Panky Appetizers Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2023 Tecstra Systems, All Rights Reserved, RecipeTips.com