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Alabama Dip Recipe

Ingredients
  • 1 pound ground beef
  • 1 pound sausage
  • 2 pounds processed cheese - such as Velveeta®
  • 1 can Rotel tomatoes - with green chiles
  • 1 can cream of mushroom soup
  • 16 ounces salsa
Directions
PREP
10 mins
COOK
2 hrs
READY IN
2.5 hrs
  • Brown hamburger and sausage together in a skillet over medium heat until not longer pink and the meat is crumbled.
  • Place remaining ingredients into a slow cooker.
  • Add remaining ingredients to a slow cooker.
  • Stir in browned hamburger and sausage.
  • Allow to heat in the slow cooker until the cheese is melted.
  • Serve with tortilla chips.
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