Loading

Yeast Rolls 20 Recipe

Ingredients
  • 3 packages yeast
  • 2 cups warm water
  • 1/2 cup sugar
  • 1 1/2 sticks melted butter
  • 7 cups flour
  • 1/2 cup dry milk
  • 1 1/2 teaspoons salt
Directions
1. Put yeast, water, sugar, flour, dry milk, and salt in mixing bowl; beat well.

2. Shape into rolls and place on a greased cookie sheet.

3. Let rise until doubled in size.

4. Bake at 425° for 15 minutes.

Similar Recipes
Moms Buns
dry yeast
egg
flour
lukewarm water
salt
Hot Cross Buns
active dry yeast
cinnamon
cold water
currants
egg white
Grandmas Dinner Rolls
butter
eggs
flour
milk
salt
Loading

Yeast Rolls 20 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2019 Tecstra Systems, All Rights Reserved, RecipeTips.com