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Brandy Slush 19 Recipe

Ingredients
  • 7 cups water
  • 2 cups sugar
  • 4 tea bags
  • 1 can frozen orange juice (12 ounce Can)
  • 1 can frozen lemon juice (6 ounce can)
  • 2 cups apricot brandy
  • ginger ale
Directions
Boil water and sugar add 4 tea bags. Let cool. Add orange juice and lemon juice and brandy. Place in freezer, stir once in a while. Mixture will not completely freeze. To serve, scoop mixture into glass and add ginger ale.
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Related Glossary Terms
slush Glossary Term
slush
brandy Glossary Term
brandy
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