Apple Harvest Cake 2 Recipe

Makes 2 (13 X 9 X 2) pans (do recipe twice) Grease and flour pans. Bake at 325° for 40 minutes. Mix together dry ingredients. Beat together and add to above: 6 eggs, vanilla, and 1 /1/2 cups Crisco oil. Beat all of mixture well, add 4 cups apples, 2 cups walnuts. Glaze: 2 cups confectioners sugar, 8 tsp. milk, 2 tsp. vanilla. Dribble over cake - decorate with apple slices or nuts.