Loading
Advanced Search

Horseradish Mousse Recipe

Ingredients
  • 3 ounces lemon jello
  • 1/2 cup boiling water
  • 1 tablespoon vinegar
  • dash of salt
  • 3/4 cup horseradish
  • 1/8 teaspoon hot sauce
  • 1 cup Whipping Cream
Directions
Mix lemon jello, boiling water,vinegar and salt. Let set in refrigerator until thick as an uncooked egg white.

Add horseradish and hot sauce.

Whip whipping cream and fold into above mixture.

Place in an oiled mold and chill.

Great served with crackers.

Similar Recipes
French Fried Onion Rings
French Fried Onion Rings
salt
milk
flour for dredging onion rings
large sweet onions
sugar
Pickled Green Beans
Pickled Green Beans
green beans
sprigs dill
(to 8 bulbs) garlic
salt
water
Potato Skins
Potato Skins
fresh cilantro
salt to taste
pepper to taste
onion
bacon
More Similar Recipes
Loading
Advanced Search

Horseradish Mousse Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com