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Punch for 50 Recipe

Ingredients
  • 1 quart pineapple juice
  • 1 quart orange juice
  • 3 quarts ginger ale
  • 6 cups sugar
  • 10 cups water
Directions
Mix juices and sugar. Add water and freeze. About 1 hr. before serving, remove from freezer. When ready to serve, add ginger ale.
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