STUFFED PASTA SHELLS 4 Recipe

Combine beef, onion, mozzarella, bread crumbs, garlic, parsley, and egg. Stuff partially cooked pasta shells with spoonful of meat mixture. Pour one jar of spaghetti sauce in greased 4 1/2 to 6-qt. slow cooker. Place stuffed shells on top of sauce. Pour remaining sauce evenly over pasta. Sprinkle with Parmesan cheese. Cover and cook on low heat 4-5 hours. Do not overcook. Makes 4-6 servings. Can serve with Caesar salad and garlic bread.