Loading
Advanced Search

Chicken Rice Pilaf Recipe

Ingredients
  • 1 box rice pilaf
  • 2 chicken thighs with legs or a breast
  • 3 stalks celery, chopped
  • 10 carrots, sliced (small)
  • 1 jar mushrooms, if desired
Directions
Boil chicken in water 30 minutes or until tender. Take chicken off bone. Cut into small pieces. Cook rice pilaf on stove as directed on box. After adding water, add chicken, celery, carrots and mushrooms to cook with rice.
Similar Recipes
Easy Homemade Rice Pilaf
Easy Homemade Rice Pilaf
chicken broth
spaghetti
long grain rice
Chicken Satay with Orange Rice Pilaf
Chicken Satay with Orange Rice Pilaf
fresh cilantro
ORANGE PILAF
almonds
salt
orange
Brown Rice Pilaf
Brown Rice Pilaf
garlic
paprika
marjoram
onion
carrots
More Similar Recipes
Loading
Advanced Search

Chicken Rice Pilaf Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com