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Saturday Lunch Recipe

Ingredients
  • 1 package all beef Plumpers hot dogs
  • 1/3 package tater tots or french fries
Directions
Pre-heat oven to 425F. On baking sheet place the hot dogs around the edge of the pan, and in the middle, place the tots. Bake in pre-heated oven for 15-17 minutes, or until hot dogs split. Season tots with season salt or regular salt.
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