Easy Oven Beef Stew - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--98040/easy-oven-beef-stew.asp

Directions

Mix beef and vegetables in a 13X9 pan. Blend remaining ingredients and pour over beef. Cover with foil and bake at 250° for 4 hours until tender.

Ingredients
-		2 pounds beef stew meat
-		1 onion, sliced (medium)
-		6 stalks celery, cut up
-		6 carrots, cut up
-		3 potatoes, cut up (medium)
-		2 teaspoons salt
-		1 tablespoon sugar
-		1 teaspoon Accent
-		3 tablespoons quick cooking tapioca
-		1 1/2 cups tomato juice