| | Directions | | Preheat oven to 350. Combine all cake ingredients. Mix on low speed for 1 minute, then medium for 4 minutes. Pour in greased and floured bundt pan. Bake 40 to 70 minutes. Remove from oven and cool for 10 minutes. Mix glaze ingredients. Using a fork, poke cake with several holes and slowly pour glaze over cake. Wait until cake is completely cool and sprinkle with powdered sugar. |
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| Ingredients | | - |  | Yield: 1 bundt pan |
| - | | 1 yellow cake mix, without pudding |
| - | | 1/2 cup sugar |
| - | | 1 package instant chocolate pudding (6 ounce pkg) |
| - | | 1 cup vegetable oil |
| - | | 3/4 cup water |
| - | | 4 eggs |
| - | | 1/4 cup vodka |
| - | | 1/4 cup Kahlua |
| - | | Glaze |
| - | | 1/2 cup Powder Sugar |
| - | | 1/4 cup Kahlua |
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