| | Directions | | Mix cake mix, jello, eggs, oil and water. Pour into bunt pan. bake at 350° for 45 minutes. Remove from pan. poke holes with fork into cake while still hot. mix glaze and pour slowly over warm cake. |
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| Ingredients | | - |  | 1 lemon cake mix Duncan Hines |
| - |  | 1 package lemon jello (3 oz pkg) |
| - |  | 4 eggs |
| - |  | 1/2 cup Wesson oil |
| - |  | 1 cup water |
| - |  | Glaze |
| - |  | 1/3 cup lemon juice |
| - |  | 1 cup powdered sugar |
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