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Upside Down Meatloaf - Recipe

This old fashioned meatloaf will have you hooked. Serve with mashed potatoes and green bean casserole to make it a meal.
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Upside Down Meatloaf Recipe
  • Preheat oven to 350 degrees F.
  • Press the brown sugar in the bottom of a loaf pan and spread the ketchup over the sugar.
  • In a mixing bowl, mix thoroughly all remaining ingredients and shape into a loaf. Place on top of the ketchup.
  • Bake in preheated oven for 1 hour 15 minutes or until juices are clear.
  • Allow to sit for 5 minutes. Drain off some of the fat. Carefully flip onto a platter and enjoy.
Prep Time: 15 minutes
Cook Time: 1.5 hours
Servings: 8
-1/2 cup packed brown sugar
-3/4 cup ketchup
-2 pounds lean ground beef
-1/2 cup milk
-2 eggs
-2 teaspoons salt
-1 teaspoon garlic powder
-2 teaspoons Worcestershire sauce
-1/2 teaspoon ground black pepper
-1 onion , diced
-1 green pepper , diced
-3/4 cup breadcrumbs