| | Directions | | Mix cream cheese, sugar, eggs, lemon juice, and vanilla well. Place cupcake papers in a cupcake pan. Place a vanilla wafer on the bottom of each paper. Spoon cream cheese mixture on top of each wafer. Bake at 350° fo 30 minutes. When cool, top with cherry pie filling. |
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| Ingredients | | - |  | 2 packages cream cheese (8 ounce pkgs.) |
| - | | 3/4 cup sugar |
| - | | 2 Eggs |
| - | | 1 tablespoon lemon juice |
| - | | 1 teaspoon vanilla |
| - | | 1 box vanilla wafers |
| - | | 1 can cherry pie filling |
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