| | Directions | | In a blender, combine milk, sugar, biscuit mix,eggs and vanilla. Cover and blend on low speed for 3 min. Pour into greased 9" round or square pan. Let stand at room temp.for 5min. Sprinkle with coconut and pecans. Bake at 350F for 4min cool on wire rack. Yield: 1 cake. |
|
|
| Ingredients | | - |  | 2 cups milk |
| - | | 3/4 cup sugar |
| - | | 1/2 cup biscuit mix |
| - | | 4 eggs |
| - | | 1/2 stick butter |
| - | | 1 1/2 teaspoons Vanilla extract |
| - | | 4 ounces coconut flakes (1 Can) |
| - | | 1/3 cup chopped pecans |
| |
| |
