| | Directions | | Combine cake mix, baking powder, bananas, eggs, water, oil and walnuts. Beat on low to combine, then on medium for 2 minutes. Pour batter into greased and floured tube or 9x13-inch pan. Combine topping ingredients, mix until crumbly. Spread evenly over cake batter. Bake at 350° for 45 minutes. Cool. Store well wrapped in refrigerator. |
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| Ingredients | | - |  | 1 box banana cake mix |
| - | | 3/4 teaspoon baking powder |
| - | | 3 bananas (medium) |
| - | | 3 Eggs |
| - | | 1/2 cup water |
| - | | 1/3 cup oil |
| - | | 1 1/2 cups walnuts, chopped |
| - | | Crumb Topping |
| - | | 1/2 cup sugar |
| - | | 1/2 cup flour |
| - | | 1/4 cup butter |
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