Recipes - print - Cherry Sauce for Ham Steaks

Cherry Sauce for Ham Steaks - Recipe

Add spice and a touch of vinegar to preserves for a quick cherry sauce for ham.
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Cherry Sauce for Ham Steaks Recipe
Directions
  • Combine preserves, vinegar, cinnamon and nutmeg in small saucepan. Bring to a boil over medium heat. Reduce heat to medium-low; simmer 5 minutes, stirring occasionally. Set aside.
  • Prepare ham steaks according to package directions. Serve cherry sauce over ham.
 
 
Ingredients
-2 Cook's® Bone-in Ham Steaks (about 1 pound each)
-1 tablespoon red wine vinegar
-1/4 teaspoon ground cinnamon
-1/4 teaspoon ground nutmeg
-jar Bing Cherry Preserves
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