Preheat oven to 350°. Mix together cake mix, eggs, oil and oranges. Pour mixture into greased pan and bake in preheated oven for 30-35 minutes. Let cool. For Frosting, drain a little bit of juice off the pineapple. Mix pineapple and juice with pudding until thickened. Fold the pudding and pineapple mix into the Cool Whip. Frost cake and refrigerate. |