| | Directions |
- Cook ground beef; mix with sour cream, green chilies, green chili sauce and cream of chicken soup.
- In a baking dish or crock pot start layering all ingredients. Start with tortillas, then meat layer, then cheese layer.
- You will want to finish off the layering with a cheese layer.
- Bake on medium heat until cheese on top has melted.
- This is a good recipe to make a day ahead for a quick meal.
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Container: Baking dish or crock pot
|  | | Ingredients | | - | | 4 pounds ground beef 85% or higher |
| - | | 16 ounces sour cream |
| - | | 2 small cans green chilies |
| - | | 16 ounces can green chili sauce |
| - | | 1 can cream of chicken soup |
| - | | 1 bag flour tortillas |
| - | | 1 large brick Monterey cheese |
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