| | Directions |
- Bring all ingredients to a rolling boil and cook for 10 minutes, stirring constantly.
- Pour into a well buttered pie plate. You can add nuts to the dish before pouring in caramel mixture, if desired.
- Cool and cut into bite sized pieces.
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Cook Time: 10 minutes
|  | | Ingredients | | - | | 2 cups brown sugar |
| - | | 1 cup margarine |
| - | | 1 can sweetened condensed milk |
| - | | 1 cup sugar |
| - | | 1/2 cup nuts - optional |
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