| | Directions |
- Prepare cake mix and bake in 9 x 13 pan as directed on package.
- Turn out of pan and cut in half horizontally with a string while cake still warm.
- Mix flour and milk together and cook until thick, then allow it to cool.
- Mix oleo, shortening, sugar, salt and vanilla and beat until fluffy.
- Add this to the cooled mixture and again beat until fluffy.
- Spread filling on top of half of the cake and then cover with the other half of the cake.
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Prep Time: 45 minutes
Cook Time: 30 minutes
|  | | Ingredients | | - | | 1 yellow cake mix |
| - | | 5 tablespoons flour |
| - | | 1 cup milk |
| - | | 1/2 cup butter or margarine |
| - | | 1/2 cup shortening |
| - | | 1 cup sugar |
| - | | 1/4 teaspoon salt |
| - | | 1 teaspoon vanilla |
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