| | Directions |
- Spray 9 X 13 pan or glass baking dish with cooking spray.
- Add cubed bread (the entire loaf except for the ends).
- Add the breakfast meat of your choice, cooked. (sausage, ham or bacon).
- Add chopped green pepper and chopped green onion.
- Add mushrooms and shredded cheese.
- Beat 8 eggs and 2 cups of milk and pour over all ingredients.
- Refrigerate over night (can be kept in the fridge for up to 3 days before baking).
- Bake for 1 hour and 15 minutes at 350° F.
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Prep Time: 30 minutes
Cook Time: 1 hour
|  | | Ingredients | | - | | 1 English muffin bread - 1 loaf |
| - | | 8 eggs |
| - | | 2 cups milk |
| - | | 1 pound bacon - or any breakfast meat |
| - | | 2 cups shredded cheddar cheese |
| - | | 1 green bell pepper - diced |
| - | | 1 bunch green onions - diced |
| - | | mushrooms - diced, to taste |
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