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Grilled Turkey Tenderloins with Rosemary - Recipe

If you're looking for a delicious and healthy way to grill up a light summer dinner, try this delicious entrée of turkey tenderloins flavored with a refreshing citrus and rosemary marinade. This easy recipe transforms plain turkey into a tasty dish packed with flavor.
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Grilled Turkey Tenderloins with Rosemary Recipe
  • Mix the first 9 ingredients in a resealable plastic bag.
  • Add the turkey tenderloins to the marinade, seal the bag, and shake to mix. Marinate the turkey for at least 1 hour.
  • Remove the turkey from the marinade and place it on the grill over medium heat. Grill for 5 minutes; then turn to grill the other side an additional 3-5 minutes.
  • Brush the turkey with the marinade during grilling.
  • Remove from the grill and serve immediately.
Prep Time: 10 minutes
Cook Time: 10 minutes
Container: grill, large resealable plastic bag
Servings: 4
-2 green onions - chopped
-1/2 cup orange juice
-3 tablespoons olive oil
-2 tablespoons fresh rosemary - chopped
-2 tablespoons balsamic vinegar
-1/2 lemon - zested
-1/2 lemon - juiced
-1 tablespoon honey
-1/2 teaspoon salt
-4 turkey tenderloins