Recipes - print - Avocado Salsa

Avocado Salsa - Recipe

The combination of flavors and textures from avocado, tomato, onion, cilantro, and lime zest blend together to create this delicious refreshing salsa recipe. The refreshing flavor of this salsa makes it an excellent accompaniment to grilled fish and chicken.
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Avocado Salsa Recipe
  • In a bowl, combine chopped avocado, tomato, onion, cilantro, and lime zest.
  • Whisk together lime juice and oil and drizzle over salsa.
  • Cover and refrigerate to let the flavors blend about one hour before serving.
Prep Time: 10 minutes
Cook Time: 0 minutes
Servings: 4
-4 Roma tomatoes, seeded, chopped (or 15 oz. canned diced tomatoes, drained)
-1 avocado, peeled and diced (discard pit)
-1/4 cup red onion, chopped fine
-3 tablespoons cilantro, fresh, chopped coarsely
-2 tablespoons extra virgin olive oil
-1 tablespoon fresh lime juice
- zest of one lime