- Combine butter, sugar, and eggs in a medium saucepan. Cook to a rolling boil, remove from heat and allow to cool.
- When mixture has cooled, add the graham cracker crumbs, coconut, vanilla, and marshmallows. Stir until ingredients are well mixed.
- Press into a 9" x 9" or 7" x 10" pan. Cut into small squares and serve.
|Prep Time: 20 minutes|
Cook Time: 10 minutes
|-||3/4 cup butter or margarine|
|-||1 cup sugar|
|-||2 eggs, beaten|
|-||2 cups graham cracker crumbs|
|-||1/2 cup coconut|
|-||1 teaspoon vanilla|
|-||2 1/2 cups minature marshmallows|