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Grilled Cheeseburgers - Recipe

The classic American favorite, the cheeseburger, tastes even better when grilled. This recipe combines a few simple ingredients to make juicy grilled cheeseburgers that everyone will love.
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Grilled Cheeseburgers Recipe
  • Preheat grill.
  • In a medium bowl, combine ground beef, onion, Worcestershire sauce, salt and pepper. Form into 4 patties.
  • Spray the burgers with cooking spray to prevent them from sticking to the grill grate while grilling, or brush cooking oil directly on the grill grate. Grill burgers approximately 4 to 5 minutes per side.
  • Add sliced cheese during the last minute of grilling, allowing the cheese to melt slightly before serving.
  • Serve each burger patty on a bun and garnish as desired.
Prep Time: 15 minutes
Cook Time: 15 minutes
Servings: 4
-1 pound ground beef
-1/4 cup onion, minced
-2 teaspoons Worcestershire sauce
-1 teaspoon salt
-1/2 teaspoon black ground pepper
-4 slices American cheese
-4 hamburger buns
- red onion, thinly sliced rings
- tomatoes, thinly sliced
- lettuce leaves
- mustard
- ketchup
- cooking spray