 | | Directions |
- Preheat oven to 350ยบ F. Grease and lightly flour bread pans.
- In a medium bowl, mix together flour, baking powder, baking soda, salt and spices. Set aside.
- In another large bowl, beat eggs until light in color. Gradually add sugar and continue beating. Stir in vanilla, zucchini, oil, nuts, chocolate chips and fresh lemon zest.
- Fold in dry ingredients until combined and then pour batter in 2 prepared bread pans.
- Bake 50-55 minutes or until done. Remove bread from pans to cool.
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Prep Time: 45 minutes
Cook Time: 30 minutes
Container: 2 - 9" x 5" bread pans
|  | | Ingredients | | - | | 3 eggs |
| - | | 1 3/4 cups white sugar |
| - | | 1 cup vegetable oil |
| - | | 2 teaspoons vanilla extract |
| - | | 2 cups zucchini, peeled and grated |
| - | | 1 cup nuts (walnuts or pecans) |
| - | | 1/2 cup mini chocolate chips |
| - | | 1 tablespoon fresh lemon zest |
| - | | 3 cups all-purpose flour |
| - | | 1/4 teaspoon baking powder |
| - | | 1 teaspoon baking soda |
| - | | 1/2 teaspoon salt |
| - | | 1/2 teaspoon ground cinnamon |
| - | | 1 teaspoon ground nutmeg |
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