Recipes - print - Garlic Roasted Broccoli

Garlic Roasted Broccoli - Recipe

Roasting is a no-fuss way to add a boost of flavor the next time you are serving broccoli. The addition of garlic and a little parmesan cheese pairs nicely with its savory roasted flavor.
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Garlic Roasted Broccoli Recipe
  • Preheat the oven to 400 degrees F. Line a large baking sheet with foil and lightly spray it with cooking spray.
  • In a large bowl, combine the broccoli, olive oil, lemon juice, and garlic. Sprinkle with salt and gently toss all together until broccoli is evenly coated with the oil.
  • Spread the broccoli out on the foil-lined baking sheet in a single layer. Place in the preheated oven and roast for 15 minutes.
  • Remove from the oven and gently toss the broccoli on the baking sheet and then return to the oven. Roast for another 15 minutes or until lightly browned.
  • Remove from the oven and place in a serving bowl. Sprinkle with pepper and parmesan cheese. Toss gently and serve.
Prep Time: 10 minutes
Cook Time: 30 minutes
Container: Foil-lined baking sheet
Servings: 8
-2 pounds broccoli florets - fresh or frozen
-4 tablespoons olive oil
-1 1/2 tablespoons lemon juice
-3 cloves garlic - minced
-1 teaspoon kosher salt
-1/4 teaspoon pepper
-1/3 cup grated Parmesan