| | Directions | | Add all ingredients exept lime to a deep saucepan bring to a boil. Place lid on pot and lower heat to simmer. Cook until done stirring only once. Fluff with fork and squirt with fresh lime to taste. Serve with Sweet Pork |
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| Ingredients | | - |  | 1 cup rice |
| - |  | 2 cups water |
| - |  | 3 cubes chicken bouillion |
| - |  | 1/2 teaspoon Dried onion |
| - |  | 1/4 bunch cilantro finely chopped |
| - |  | 1 tablespoon oil |
| - |  | 1 fresh lime |
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