| | Directions | | Cook beans in salted water about 15 mins, strain. Combine beans with mushroom soup, cheese soup and sliced mushrooms. Put into casserole dish and place in oven, 300°, for 15 mins. Sprinkle top with onions. Return to oven long enough to heat onions good. |
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| Ingredients | | - |  | 2 cans french style green beans |
| - | | 1 can cream of mushroom soup, undiluted |
| - | | 1 can sliced mushrooms (4 ounce can) |
| - | | 1 can French fried onions |
| - | | 1/2 can cheddar cheese soup |
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