Recipes - print - Crab Dip 61

Crab Dip 61 - Recipe

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Thin cream cheese with the Miracle Whip, Durkee sauce, horseradish and seasoning. Add crab and chill. Serve with crackers or veggies. YUM!
-1 package cream cheese (8 ounce pkg.)
-1 can white crab or frozen crab, drained (7 1/2 ounce can)
-2 teaspoons miracle whip
-1 teaspoon Durkee Famous Sandwich & Salad Sauce
-2 tablespoons horseradish
-1 tablespoon Cavenders all-purpose Greek Seasoning