In a 9x13 pan, line pan with enough foil to wrap around roast. Place roast in foil, cover with dressing and soup mix. Close tightly and bake at 325°F for 1 to 2 hours or until done to your taste.
Ingredients
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1 beef roast (5 to 6 5 lbs )
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1 bottle Italian dressing
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1 package Onion Soup Mix
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