Recipes - print - Beef Stew 30

Beef Stew 30 - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--107956/beef-stew-30.asp

Directions

Combine all ingredients. Cook in a 250° oven (covered) for 4 hours. Or use a crock-pot on low all day. Serve with boiled potatoes.

Ingredients
-		4 pounds beef stew meat
-		4 stalks celery, sliced/cut
-		2 onions (large)
-		12 carrots, diced/cut
-		2 teaspoons salt
-		2 tablespoons sugar
-		4 tablespoons minute tapioca
-		1 1/2 cups V8 Juice

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