Loading

Thuringer

Provided By
Share this!
Facebook
Google+
A flavorful, fresh or smoked traditional German sausage, which is made of pork or a combination of pork and beef. It is lightly seasoned with several spices, especially coriander, and is ready-to-eat as a snack, an appetizer, with bread, or as meat to be added with other ingredients in various main dishes. Thuringer is also known as summer sausage.

USDA Nutrition Facts

Thuringer Reviews

There currently aren't any reviews or comments for this term. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2018 Tecstra Systems, All Rights Reserved, RecipeTips.com