Loading
Drippings
The juices and fat remaining in a pan after meat has been cooked. The drippings are often used as a base for sauce or gravy.
| |||||||||||||||||||
USDA Nutrition Facts | |||||||||||||||||||
| |||||||||||||||||||
|
|||||||||||||||||||
|
There currently aren't any reviews or comments for this term. Be the first!
Popular Recipe Pages
Popular Recipes
Advertisement
Advertisement