Loading

Similar Content to: Acorn

Acrid
4 of 20
not yet rated
A term used to describe wine with overly pronounced acidity (excess sulfur). The wine has harsh, sour, unpalatable characteristics.
Share this!
Facebook
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com