Recipes
|
Tips & Advice
|
Glossary
|
Videos
|
Community
|
Seasonal
|
My Recipe Box
Join Now
|
Sign In
Loading
Advanced Search
Cooking Tips & Advice
Eyemin Reviews and Comments
Recipe Reviews
|
Glossary Reviews
|
Cooking Tips Reviews
Cooking Tips & Advice
Roasting Turkey
Date: 2017/11/23
Comment: I cut the tail off the turkey. My wife said I should have left it on because that's how she closed the cavity to secure the stuffing. She would sew it closed. Any suggestions? Foil? Cheese cloth? Signed, In the doghouse
Loading
Advanced Search
Cooking Tips & Advice Reviews
There currently aren't any reviews or comments for this review. Be the first!
Rate It!
Add A Review Now!
Comment on this
Follow Us!
Charts
Recipes
Tips
Beef Cooking Times
Chicken Cooking Times
Cooking Temperature and Time
Food Substitutions
Ham Cooking Times
How Much To Buy
Lamb Cooking Times
Pork Cooking Times
Turkey Cooking Times
Popular Recipe Pages
Recipe Search
Recipes A to Z
Popular Recipes
Our Newest Recipes
Cooking Tips Index
Advertisement
E-mail:
Sign Up
Advertisement
Mobile Site |
Contact Us |
Site Index |
Promotions |
Terms of Use | Privacy Policy | Advertise | Licensing
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com